Pineapple Macaroni

Rating: 5.0. From 1 vote.
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Preparation time
15 mins
Cooking time
20 mins
Difficulty
moderate
Meal course
Starter
Posted by
Posted on
1 1/2 cup
Boiled Tubular Pasta Macaroni
3/4 cup
Sweetened Canned Pineapple
2 1/2 Cups
Milk
1 1/2 tbsp
Butter
1 1/2 tbsp
All purpose flour
1 tsp
Italian Seasoning
1/2 tsp
Salt
1 1/2 tbsp
Sugar granules
1 cup
Processed cheese
Pineapple Macaroni
  1. Keep all the essential ingredients aside.
  2. In a nonstick pan add butter.
  3. After that add all purpose flour and mix it. Stir it for 1 min on slow flame.
  4. Add warm milk and continue stirring until slightly thicken. (it takes approx 4-5 minutes.)
  5. After that add boiled macaroni, pineapple chunks, salt, Italian seasoning, sugar(optional).
  6. Cook it for more 6-7 minutes and turn of the gas. Pour it in a oven proof bowl. Add some grated cheese and Italian seasoning over the top.
  7. Bake it for 8-10 minutes on 160°c and serve it hot.

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